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8. February 2016

L’Alfabetto Gustativo di Petter NILSSON
(COOK_INC Magazine Italy)
12. February 2016

Jean-François PIÈGE / Le poisson à sa façon
(Kéribus Editions France)
12. April 2016

OAXEN Krog & Slip
15. February 2016

CUISSON(S) / Keda BLACK
(Kéribus Editions France)
10. October 2021

IKO + Street art
8. September 2022

Atelier Nukadoko
30. November 2016

NY urban farming
10. January 2018

a culinary portrait of ACHIM
8. October 2016

BIODYNAMIC Farming
22. May 2016

“I am a photographer and I want to create a patchwork of different statements on FOOD” (…)
15. November 2017

Tijuana / MEXICO
12. September 2017

Mangiari di STRADA
14. June 2017

a culinary portrait of MADAME LEE
12. September 2017

Macelleria POPOLARE
21. November 2016

Skinngarvning
19. November 2016

Foraging SEAWEED
22. April 2017

Passion CHOCOLAT
8. February 2016

TUNA FISH in Tsukiji Market
1. June 2016

BOOKS and PUBLICATIONS
10. February 2016

Osaka RYOTEI restaurant
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